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KSL icing sugar
- Combines easily & dissolves instantly.
- Ideal for preparing rich and smooth icings for cakes and pastries and for the decoration of cakes and desserts.
KSh145.00 – KSh3,700.00KSL icing sugar
KSh145.00 – KSh3,700.00 -
Kenafric Icing Sugar
Can be used when baking or sprinkled on top of your pastries.
KSh140.00 – KSh3,550.00Kenafric Icing Sugar
KSh140.00 – KSh3,550.00 -
Blue Scalloped Cake Boards Round:
Cake base boards are made of premium cardboard paper; no need to worry about extra cleanup, easily dispose after use.
KSh30.00 – KSh40.00Blue Scalloped Cake Boards Round:
KSh30.00 – KSh40.00 -
JB Alkalized Cocoa Powder
- Jb Alkalized Cocoa Is an intense flavor that makes it well suited for use in brownies, cookies, and some chocolate cakes.
- it creates a leavening action that causes the batter to rise when placed in the oven.
KSh320.00 – KSh1,250.00JB Alkalized Cocoa Powder
KSh320.00 – KSh1,250.00 -
Desiccated Coconut
- Desiccated coconut is a coconut product that is prepared and preserved by removing the natural moisture in the coconut fruit.
- Produced from the white part of a fresh, mature coconut kernel.
- The white part is disintegrated or shredded into desired sizes such as flakes, granules, chips, or shreds.
KSh200.00 – KSh800.00Desiccated Coconut
KSh200.00 – KSh800.00 -
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3 Piece White Plastic Dowels
Comes as a set of three.
Each dowel measures approx 9.5 inch (24.5cm) long x 0.4 inch (1cm) diameter, these dowel rods can definitely hold the weight of a cake.Easy to use, insert into tiers as dowel rods. Dowels can be cut to desired size using a serrated knife or scissor.KSh90.00 – KSh150.003 Piece White Plastic Dowels
KSh90.00 – KSh150.00 -
Americolour
- Soft Gel Paste used to add flavour to your cake, cupcakes and muffins.
- Comes in different colours
KSh480.00 – KSh550.00Americolour
KSh480.00 – KSh550.00 -
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Black Treacle
- Black treacle is a thick, dark, sugar syrup containing molasses to create a somewhat bitter flavor.
- Black treacle is a crystallized syrup made during the refinement of sugar. Usually used in baking as a sweetener,
- It is used to give a rich, caramel flavor to sticky toffee pudding, ginger cakes, fruit cakes
- Use Black treacle as a sweetener in cakes bread, toffee, biscuits, sauces, and casseroles
- 500gms
KSh300.00Black Treacle
KSh300.00
