Roll over image to zoom in
Pristine cream
KSh600.00
- Pristine cream is used in decorating cakes, filling pastries, and easy to add fruit, flavors, and nuts. Before use chill between 7-10 degrees celsius. Whip at medium speed.
- Do not keep finished cakes and desserts near a fan or open windows.
- Whip product for a longer or shorter duration to achieve different textures.
- Smooth over finished cakes with a hot palette knife to increase shine.
-
Pristine cream is used in decorating cakes, filling pastries, and easy to add fruit, flavors, and nuts. Before use chill between 7-10 degrees celsius. Whip at medium speed.
-
Do not keep finished cakes and desserts near a fan or open windows.
-
Whip product for a longer or shorter duration to achieve different textures.
-
Smooth over finished cakes with a hot palette knife to increase shine.
-
-
KSh500.00Sugarflair 24 Carat Silver Leaf Transfer
KSh500.00 -
-
-
-
