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Pakmaya Instant Dry Yeast 100g
KSh100.00
Pakmaya Instant Dry Yeast is used for the leavening of bread.
Comes in 100g.
Yeast uses the sugars and oxygen in dough to produce more yeast cells and carbon dioxide gas. This is called multiplication.
The carbon dioxide makes the dough rise which gives the bread a light and spongy texture.
Pakmaya Instant Dry Yeast can be used in the production of various fermented products. All kinds of breads, buns and fermented pastry products are typical examples of applications. Pakmaya Instant Dry Yeast is suited for both traditional and industrial baking processes.
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