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Blossom Gluten Free Flour
KSh310.00
- Blossom Gluten Free flour is used as a substitute for wheat flour in cooking or Baking.
- The organic gluten flour comes carefully crafted having a mix of cassava flour, tapioca starch and xanthan gum.
Blossom Gluten Free flour is a fantastic flour substitute in your regular cookies, cake, cupcakes, donuts, mahamari’s and brownie recipe
The organic gluten flour comes carefully crafted having a mix of cassava flour, tapioca starch and xanthan gum.
Can simply be used as a flour substitute with a precise ratio of 1:1 when baking your normal cake, cupcake or delicious cookies.
Additional information
| Blossom Gluten Free Flour | Gluten Free (500 g) |
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