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The paste is gelatinous and orange in color.
Helps in preparation for the natural flavoring of fine pastries, desserts & ice creams.
Contains orange juice and natural orange flavors.
Has a natural orange ripe, peel flavor.
For optimum results use 30-50g in 1000g batter.
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KSh1,400.00 – KSh2,600.00Supreme Pastry Margarine
KSh1,400.00 – KSh2,600.00 -
KSh100.00 – KSh120.00Paper Fan/ Palm Leave Toppers
KSh100.00 – KSh120.00 -
